Huntsville restauranteurs swapping business locations

Hey, Food Network, here’s a reality show pitch for you.

a sign in front of a building: Stovehouse, the west Huntsville food garden.

© Matt Wake | [email protected]/
Stovehouse, the west Huntsville food garden.

Two Huntsville restauranteur couples – who are business partners with their respective significant others – swap business locations and try to make new ventures work amid a pandemic.

Call it “Lease Swap.”

Except this isn’t unscripted TV.

This is actual reality for Matt Mell and Stephanie Kennedy-Mell and Stan Stinson and Tina Thompson Ford.

The Clinton Row space that’s been home to Stinson and Ford’s Self-Serve Drinkery will soon house new Mell concept The Corner Pour.

And the Stovehouse food garden stall the Mells’ operate Mazzara’s Italian Kitchen from will transition to new Stinson/Ford eatery Parm & Pepper.

The “lease swap” idea arose from conversations the restauranteurs had with Downtown Huntsville Inc. CEO Chad Emerson and Crunkleton Properties developer Wesley Crunkleton, about COVID-19 era challenges they’ve been facing.


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