Kohler, WI, Oct. 13, 2020 (GLOBE NEWSWIRE) — The Blind Horse Restaurant & Winery is the first restaurant in the United States to install Far-UVC 222 light technology to provide real-time mitigation of harmful pathogens and viruses. State-of-the-art sanitization solutions, developed by Melbourne, Fla. based Healthe Inc., will be installed at key locations throughout the restaurant in mid-October. Far-UVC 222 light technology provides an additional layer of critical protection for staff and guests–along with the other safety initiatives already in place throughout the property.
“Of utmost importance to us is that we provide a safe environment so our guests and employees have the opportunity to feel a sense of normalcy and well-being that has been shaken by COVID-19,” said Thomas Nye, General Manager and Master Winemaker, The Blind Horse. “Real time mitigation of the virus has been our goal since this crisis began. The suite of safety protocols and