Colorado Springs cooking school owners sell a line of spices and has classes about using them | Lifestyle
What started out as a cooking school has grown to include a successful spice business with a Spice of the Month Club, of which I’m a proud member.
Co-owners Cortney Smith and David Cook’s line of spice mixes and condiments is marketed as Gather Ingredients. They’ve used the spices in their various cooking classes, but they realized that students might end up knowing only one way to use a particular spice — in the class recipes.
So, a new series of classes was born. A single spice is the star of an hourlong presentation. Smith or Cook discusses its use in different styles of cuisines and demonstrates a recipe for tasting. Students get a package of the featured spice to take home.
I attended the August class, which featured adobo seasoning, and it was a real